Coffee Shop Attendant
Preparing coffee to PCH standards, ensuring its quality and freshness for guests to enjoy.Maintaining a clean and organized work area by practicing "clean as you go" methods.Changing out coffee every two hours to maintain its optimal taste and flavor.Stocking shelves, counters, or tables with the appropriate items to ensure a seamless and enjoyable guest experience.Creating eye-catching and attractive food displays on counters or tables to promote sales and entice guests.Welcoming each customer with a warm
Marriott ShoalsLine Cook
Adjust daily production as estimated by the forecast and banquet menus.Follow production charts and keep daily records of production usage and leftovers. Ensure that all equipment is clean, handled, and stored properly.Maintain open communication with the food production areas within the kitchen.Assist the Pantry in à la carte dessert production every day.Make sure that the food served is of the highest quality and well presented.Keep sanitizer on the station and utilize it frequently to disinfect all
Marriott ShoalsPool Attendant
As a member of our hospitality team, the primary responsibility of a Recreation Attendant is to maintain all areas of the hotel's recreational grounds to create a memorable experience for guests. This role involves assisting guests with various activities, maintaining the cleanliness of the facilities, and interacting with guests in a friendly and professional manner. This role actively engages with guests, providing assistance and information about the available recreational activities, setting up
Marriott Shoals Hotel, Conference Center, Spa and Restaurant